THE DOCK by THAMMACHART SEAFOOD WINS PRESTIGIOUS AWARD Bangkok’s Best Restaurant Awards recognizes the Dock Seafood Bar

0
450
image_pdfimage_printPrint

Many of Bangkok’s most influential hospitality professionals gathered on the evening of June 20, 2017, at the Dusit Thani Bangkok hotel to participate in the much anticipated 19th edition of “Bangkok’s Best Restaurant Awards”.

This annual award ceremony is one of the oldest and most prestigious events recognizing the best dining and entertainment venues in the city. More than 280 venues were nominated for awards in 17 different categories, yet it was the Thonglor location of the Dock Seafood Bar that proudly walked away with a certificate for the people’s choice winner in the ‘Best Seafood’ category.

This event took place in the elegant Napalai ballroom of the Dusit Thani Bangkok, and The Dock hosted one of the most popular booths at the awards ceremony. Guests were able to sample first-hand, the same quality seafood that can be found at the restaurant. Renowned for their fresh seafood which is never frozen, the hand-shucked oysters and succulent steamed king crab proved to be real crowd pleasers that kept people coming back for more.

The awards ceremony and presentation were well attended by Bangkok movers and shakers with more than 1000 distinguished guests from both the private and public sector in attendance. THE Dock was represented at the event by both Sunsanee G. Davies (Managing Director) and Julian G. Davies (Chief Executive Officer) who mingled with government officials, socialites, and media professionals while rubbing elbows with leaders and V.I.P.’s from the travel and hospitality industry.

Photo shows (from left):
Sunsanee G. Davies and Julian G. Davies from THE Dock Seafood Bar in Thonglor attended the 19th annual “Bangkok’s Best Restaurant Awards” at the Dusit Thani on June 20, 2017. Along with their talented chef and his team from the restaurant, THE Dock won the highly coveted people’s choice award in the ‘Best Seafood’ category.
1. Sunsanee G. Davies Managing Director, THE DOCK by Thammachart Seafood (7th)
2. Julian G. Davis Chief Executive Officer, THE DOCK by Thammachart Seafood (10th)

# # #

About Thammachart Seafood Retail Co Ltd: Thammachart Seafood is Thailand’s largest independent operator of seafood counters for the retail sector in Thailand, offering our retail
customers a one-stop service that includes the import of fresh and frozen seafood from around the world with our own skilled in-store fish specialists catering to the shopper’s needs. We are passionate about supplying our shoppers with top quality fish and seafood backed up with outstanding customer service. Our latest concept, THE DOCK Seafood Bar by Thammachart Seafood is a high quality seafood bar that will put a spotlight on the true art of seafood and celebrate its simplicity and natural beauty. In addition to the stand alone restaurant concept in Maze Thonglor, there are five prime locations around Bangkok & Upcountry in Siam Paragon, Emporium, EmQuartier, The Mall Bangkae and Bluport Huahin

For more information please contact:
Ruksina Supatnuntakul at Midas PR, ruksina@midas-pr.com, 080-304-8870
Or visit us
www.thedockseafoodbar.com
www.facebook.com/thedockseafood
www.thammachartseafood.com