High above the river on the 36th Floor, the July attraction is a Pork Spare Rib Promotion at Silver Waves Chinese Restaurant. Our Chinese chef has come up with four delectable recipes – Baked Pork Spare Ribs with Champagne Sauce, Braised Pork Spare Ribs Cantonese Style, Deep-Fried Pork Spare Ribs with Minced Garlic Sauce and Stewed Pork Spare Ribs and Lotus Root in Black Bean Sauce. Price is THB 499 net per plate.
For more information or reservations, please call Silver Waves Restaurant, Chatrium Hotel Riverside Bangkok at 0 2307 8888 ext 1948-49 or e-mail: silverwaves.chrb@chatrium.com.
