Red Sky restaurant is poised to satisfy your truffle cravings this rainy season in Thailand (don’t worry – we have indoor seating, too) with the launch of a series of new a la carte dishes – all of which feature generous helpings of French Summer truffles!
Join us at our rooftop location 55 floors above the heart of Bangkok and enjoy any (or all) of the restaurant’s new offerings, including:
• Marinated Hokkaido Scallops with Truffle (10gr) & Baby Romaine – THB 655++
• Grain-Fed Beef Carpaccio with Chopped truffle (10gr) and Pine Nuts – THB 955++
• Corn Soup and Truffle Carpaccio with Crème Fraîche – THB 555++
• Steamed Green Asparagus with Maltese Sauce and Truffle (10 gr) Confit Tomato – THB 955++
Fancy an extra dose of truffle? Then simply add more as a topping on any a la carte dish – priced at:
• THB 300++ for 5 gr of truffle
• THB 500++ for 10 gr of truffle
• THB 800++ for 15 gr of truffle
• THB 1,200++ for 20 gr of truffle
Alongside our regular menus and sides, these new truffle-inspired mains are available at Red Sky every day from 11.30 to 01.00 hrs. from now until October 31, 2019. For reservations or more information, please call 02-100-6255 or email us at diningcgcw@chr.co.th
Find out more about Red Sky below:
Website: www.centarahotelsresorts.com/redsky
Facebook: Red Sky Bangkok
Instagram: redskybkk_centara
