Hua Hin’s leading hotels join forces again this year for the annual “Dine Along the Beach” experience – a creative culinary journey along Thailand’s golden Gulf coast.
Centara Grand Beach Resort & Villas, joined with Hilton Hua Hin Resort & Spa, Hua Hin Marriott Resort & Spa, Hyatt Regency Hua Hin, andInterContinental Hua Hin Resort, have teamed up to create an amazing five-course alfresco feast on the soft sands of Hua Hin Beach.
Make your way along Hua Hin beach, from resort to resort, with each acclaimed hotel creating one spectacular course of a sumptuous five-course dinner. The result will be a unique, four-hour gastronomic journey down the coast, allowing guests to sample the cuisine of all five leading luxury resorts, paired an outstanding, well-balanced wine list.
This year’s inaugural Dine Along the Beachwill be hosted on Thursday 31st May 2018, while the following eventswill take place on the last Thursday of every month until November 2018.
Begin the culinary journey at 5pm at Hyatt Regency Hua Hin, with an exquisite starter of local Burrata Cheese and Smoked Thai Eggplant, followed by a short stroll along the beach to the InterContinental Hua Hin Resort for a second starter of East meets West, a seared octopus with risotto served with salmon roe and pea flower.Continue to make your way along the sand to Hua Hin Marriott Resort & Spa for the first main course; a sumptuous fillet of Sea Bass with Garlic, Parmesan and Pesto.
Centara Grand Beach Resort & Villas Hua Hin will be presenting the second main course of Chicken Ballotine with Madeira Sauce, before guests finally head to Hilton Hua Hin Resort & Spa for a dessert of Coconut Panna-Cotta, Purple Sweet Potato Ice Cream and Passion Fruit Sauce.
The beachfront dining feast will finish at 9 pm, giving guests ample time to stroll along the soft white sand, enjoying the magical evening ambience. Transport is also available between the resortson special requests.
The price for the five-course meal is THB 2,499 nett per person, accompanied by Monsoon Valley wine, Evian and Badoit mineral water. Only 50 places are available per event so advanced reservations are essential.
Dine Along the Beach Full Course Dinner
Available on the last Thursday of every month until November 2018.
To reserve your place at this unique culinary occasion, please email huahin.regency@hyatt.com or telephone +66 (0) 32 521 234.
For more information or reservations, please call +66 (0) 3251 2021
