In its inimitable style of saying true to the culture of enjoyable evenings, redolent of good food and better company, the Dusit Thani Bangkok brings alive the ever popular Dim Sum tradition.
It took several centuries for Dim Sums to develop as a culinary art form and they are ritually meant to be savoured languidly over endless cups of tea. Time is literally at a standstill when the Dim Sum hour ushers in a welcome respite in the day with family or friends
The Dusit’s award-winning restaurant, ‘The Mayflower’ takes this Cantonese culinary custom to an art form with an array of creative Dim Sums with tantalizing tastes. Aficionados are sure to relish the creatively styled ‘Steamed Custard and Salted Egg Bun’, ‘Barbecued Pork in Baked Puff Pastry’, ‘Scallop Dumpling’ and ‘Steamed Foie Gras Dumpling with Consommé,’ to name just a few.
Available daily from now onwards only from 18:00-22:00 hrs and attractively priced from THB 90++ per portion, the Dim Sums are paired with fragrant jasmine or chrysanthemum tea. Round off the meal by delectable sweet morsels from ‘The Mayflower’s kitchen.
Note to Editors:
The Legend Continues…
The Dusit Thani Bangkok is the flagship hotel of the Dusit International Group, providing matchless service that upholds the finest traditions of legendary Thai hospitality. The tallest and most imposing edifice of Bangkok at one point in the metropolis’ history, the hotel will end its 48-year reign as one of the city’s major landmarks on the 16th April 2018, making way for a mixed-development site that is slated for completion in 2022. In celebration of its long innings and its loyal patrons, the hotel has planned a series of promotions and celebrations to commemorate its rich heritage from now until April 2018.
For more information or reservation, please contact Dusit Thani Bangkok at: +66 (0) 2200 9000 ext. 2345 E-mail: dtbkdining@dusit.com Website: www.dusit.com/dtbk, www.facebook.com/dusitthani
