Congratulations to Chef Sitichot Wanso at Chatrium Hotel Riverside Bangkok

Chef Spencer Kells (left), Executive Chef of Chatrium Hotel Riverside Bangkok, congratulates Chef Sitichot Wanso (right), Junior Sous Chef of the Silver Waves Chinese Restaurant, who was recently awarded 2 trophies – Best of Innovation Cuisine (Professional), and World Street Food: Individual (Professional) – at Thailand’s 24th International Culinary Cup (TICC) 2018.