ANANTARA LAUNCHES GLOSSY COFFEE-TABLE BOOK – CULINARY JOURNEYS WITH ANANTARA
Bangkok, Thailand: 21 June 2019 – Anantara Hotels, Resorts & Spas, led by William E. Heinecke (3rd right), founder and chairman of Minor International PCL, together with Tourism Authority of Thailand led by Parichart Boonclai (3rd left), director of domestic public relations division, announced the launch of the new Culinary Journeys with Anantara coffee-table book. Featuring top recipes from Anantara’s global restaurants, the book invites readers on a gastronomic adventure through 15 destinations, as seen through the lens of local culinary culture.
From left to right:
1. Christopher Wise, photographer of Culinary Journeys with Anantara
2. Pongput Woraratanadharm, Tourism Authority of Thailand’s Chief of Domestic Public Relations Planning Section
3. Parichart Boonclai, Tourism Authority of Thailand’s Director of Domestic Public Relations Division
4. Warinthorn Sumrithphon Thai chef at Spice Market
5. William E. Heinecke, Minor International PCL’s founder and chairman
6. Mohammed Wazir, Anantara Siam Bangkok’s hotel manager
7. Joe Cummings, author of Culinary Journeys with Anantara
For media enquiries, please contact:
Jularak Cholharn (Hai)
Director of Public Relations (Thailand)
T +66 (0)2 365 7677 | E jularak_ch@minor.com
Pattarin Wattanakasaem (Ploy)
Public Relations Manager – Anantara (Thailand)
T +66 (0)2 365 7679 | E pattarin_wa@minor.com
